Edible Dulce SeaWeed ( 200g)

Fresh dulse, sustainably farmed in land-based aquaculture tanks.

High in protein, low in carbohydrates and fats, and loaded with ocean nutrients(e.g., iodine, chlorophyll, anti-oxidants)

Dulse is a favorite because it can be eaten straight from the bag. It can also be cooked with vegetables and fish chowders.

You can also find dulse at a more economical price as part of our Family Packs and Variety Packs.

. Product ships overnight and arrives with salt pack to make seawater. When stored cold in seawater, shelf life typically is 7 days. Can be dried, pickled or frozen to increase shelf life.

Then cut three potatoes and add to 8 cups of milk, soy milk, or water. Cook for twenty minutes, then puree about half of the soup in a blender before serving.

Dulse is a favorite because it can be eaten straight from the bag. It can also be cooked with vegetables and fish chowders.

You can also find dulse at a more economical price as part of our Family Packs and Variety Packs.

Raw dulse adds another dimension to any green SALAD with brilliant purple color and tangy salty flavor.

Simply tear or cut the dulse into bite size pieces and mix it in.

Dulse is perfect in CHOWDERS, especially prized by vegetarians for its rich seafood flavor.

Begin by sautéeing two onions, two cups celery, one cup dulse, salt, and spices for a few minutes.

Then cut three potatoes and add to 8 cups of milk, soy milk, or water. Cook for twenty minutes, then puree about half of the soup in a blender before serving.